Shades of Tone
A look into the world of Tone Motivates-She believes in motivating at least one person a day and, that anything can be changed, learned or removed with habit. She doesn’t claim to know it all she’s just simply a tour guide helping you navigate through your personal path. We’re on this journey together so it is important to make the most out of your time because it’ll pass anyway! She will ensure you have the open mind frame and, growth mindset needed to open your life to exactly where you want it for you and yours!
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Shades of Tone
Transform Your Plate: Harnessing the Power of Mindful and Holistic Eating
Can the food we eat truly transform not just our bodies but our minds and spirits as well? Join me, Tone Motivates, as I share my personal journey from emotional eating to discovering the transformative power of holistic nutrition and mindful eating. Through this episode, you'll uncover how weight loss surgery ignited my passion for a healthier lifestyle and how the teachings of Dr. Sebi have influenced my path. We explore the profound connection between nutrition and well-being, highlighting the benefits of a plant-based diet and its impact on the gut-brain relationship. Discover the role of foods like leafy greens, berries, and healthy fats in supporting brain health, reducing inflammation, and fostering emotional balance.
As we journey further, we delve into the significance of mindful eating in managing energy and stress. Learn practical tips on hydration, the mindful consumption of caffeine, and the effects of refined sugars and processed foods on our mood and energy. We focus on the importance of being intentional with our food choices, nourishing our bodies, and cultivating a positive relationship with what we consume. Through mindfulness and self-compassion, we strengthen the connection between mind and body, proving that even small changes in our diet can lead to meaningful improvements in overall wellness. Join me in this insightful exploration of how intentional eating can nurture every aspect of our lives.
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Welcome back, guys. It's the one and only Tone Motivates back with another episode, and today I would like to chat about holistic nutrition for physical and mental well-being. So you know, I always got to hit you with a quote, right? So the quote is let food be your medicine and medicine be your food, and that is by Hippocrates. Now, basically, this episode is all about exploring the powerful connection between what we eat and how we feel, both physically and mentally. Food isn't just fuel for the body, it's medicine for the mind. So grab a snack, maybe a healthy one, and let's dig into the world of holistic nutrition, because we all know food is life, but is it wellness too?
Speaker 1:Now, disclaimer, this episode is near and dear to me because I, for one, can admit that I am an emotional eater. I have been for years. So if I was upset or down, my taste buds had to have something ordered and delivered or something that I knew was not good for me, and this made me unhealthy. And with suffering with gestational diabetes, with my son at the young age of 21, I decided something had to change. So, though I've made minor changes in my eating habits, I still didn't really do much to change that. So, with working in the dialysis field. The main cause of end-stage kidney disease or kidney failure is high blood pressure and diabetes. So that just did it for me. I finally made a decision to change my life and underwent weight loss surgery and lost over 100 pounds. And underwent weight loss surgery and lost over 100 pounds. After having to train my body from liquids on up, it was pretty easy for me to keep up a healthy lifestyle, as I was no longer just dieting. In turn, this helped me with my mental health as well.
Speaker 1:So let's start with the basics. What exactly is holistic nutrition? It's more than just counting calories or cutting carbs. Holistic nutrition looks at food as a whole and recognizes that what we eat impacts not only our body, but our mind, emotions and even our spirit. It's about finding balance and nourishment that supports the whole person. So think of it like this it's not just what you eat, it's how and why you eat it. Now, the difference between traditional nutrition is focused on calories, micronutrients, and holistic nutrition is focused on whole foods, the quality of what we consume and how it affects overall wellness. Food can influence mood, energy levels and long term health. For example, the nutrients in a colorful salad might not just feed your muscles, they might boost your brain power too. So, basically, holistic nutrition is like having a wise inner food guru who knows what's good for both your heart and your head.
Speaker 1:Now I absolutely love Dr Sebi, so you know I had to give you a little bit of a little bit of schooling on him, ok? Dr Sebi was a Honduran herbalist and advocate of natural healing through plant based diets. He is best known for promoting a holistic approach to health, emphasizing the connection between nutrition and overall well-being, including mental and physical health. Dr Sebi believed that many diseases were caused by mucus buildup in the body and that a plant-based alkaline diet could help detoxify the body and restore health. His philosophy also included the use of natural herbs to support the body's healing process.
Speaker 1:Now here's where things get really interesting. Did you know your gut and your brain are constantly chatting? Yep, it's true, this is called the gut-brain connection and it's one of the most fascinating parts of holistic nutrition. Your gut has millions of nerve cells that communicate with your brain, meaning what you eat can directly impact your mental health. Hey, brain, we're feeling good today. Thanks, gut. I'll keep those positive vibes going.
Speaker 1:Gut microbiome the community of bacteria in our digestive system influences mood, stress and overall mental health. Foods rich in probiotics, like yogurt and fermented veggies, can promote a healthy gut and a healthy mind. Inflammation and poor diet can lead to inflammation in the body, which may contribute to feelings of anxiety or depression. So if you've ever fed hangry, you know that's what's happening in your gut can totally affect what's happening in your head. So let's get into the good stuff. What foods can actually help boost your mood and mental clarity? Turns out, some foods are like supercharged brain boosters. Let's explore some of the best options to keep your mind sharp and your heart happy.
Speaker 1:Food plays a significant role in influencing mental clarity and overall brain health. Certain nutrients and dietary habits can either enhance or impair cognitive function, affecting focus, memory, mood and mental sharpness. Let's take a deeper dive into how food impacts mental clarity. So, plant-based diets and mental clarity diets and mental clarity. Dr Sebi's promotion of plant-based diets aligns well with modern research that shows diets rich in fruits, vegetables and whole grains can improve mental clarity. These foods are high in essential vitamins, antioxidants and minerals that reduce oxidative stress in the brain, supporting cognitive function. Foods like leafy greens, berries, nuts and seeds are particularly beneficial for brain health.
Speaker 1:Next, healthy fats for brain function. The brain is composed largely of fat and healthy fats are essential for cognitive function. Omega-3 fatty acids found in foods like walnuts, flax seeds and chia seeds support brain cell structure and function. They have also been linked to reducing symptoms of depression and improving memory. Including healthy fats in your diet can promote better focus and mental sharpness.
Speaker 1:Third, alkaline foods and reduced inflammation. Dr Savi emphasized alkaline foods to reduce acidity and inflammation in the body. Chronic inflammation, even at low levels, can negatively affect the brain function, leading to brain fog, memory problems and impaired concentration. Alkaline foods such as leafy greens, cucumbers and avocados can help balance the body's pH and reduce inflammation, which in turn support mental clarity. Fourth, blood sugar balance. Spikes and crashes in blood sugar can lead to mental fog, irritability and fatigue. Diets high in processed sugars and refined carbohydrates can cause these fluctuations, impairing mental clarity. In contrast, whole foods with a low glycemic index, such as whole grains, ligaments and vegetables, provide steady energy to the brain. Consistent energy levels allow for sustained focus and clearer thinking. Gut-brain Connection the gut microbiome has a strong connection to brain health, known as the gut-brain axis. Poor gut health can lead to inflammation and disruptions in neurotransmitter production, affecting mood and mental clarity. Fermented foods like sauerkraut, kombucha and miso, along with prebiotic-rich foods like bananas and garlic, can support gut health, which, in turn, boosts mental clarity.
Speaker 1:Hydration Because y'all know there's bad people out here that be thirsty. Dehydration is a common cause of brain fog and lack of focus. Water is crucial for maintaining cognitive performance, so staying hydrated throughout the day is key to mental clarity. Herbal teas and fruits with high water content, such as cucumbers and watermelon, are great options for staying hydrated. Minerals and Cognitive Function Nutrients like magnesium and zinc found in leafy greens, seeds and nuts are essential for brain function. Magnesium plays a role in learning and memory, while zinc is involved in the production of neurotransmitters. Deficiencies in these minerals can impair cognitive function and contribute to mental fatigue.
Speaker 1:So now let's talk energy. We all know what it's like to hit that mid-afternoon slump or feel like stress is running the show. The good news is that the right nutrition can help boost your energy levels and manage stress without reaching for that third cup of coffee. Nutrition plays a pivotal role in managing energy levels and manage stress without reaching for that third cup of coffee. Nutrition plays a pivotal role in managing energy levels and reducing stress, which is crucial for overall being Certain, foods can either enhance vitality and calm the mind or deplete energy and exacerbate stress. Here's a breakdown of how nutrition can support energy and stress management. Nutrition can support energy and stress management Whole foods for steady energy, complex carbohydrates, whole grains like quinoa, brown rice, oats and sweet potatoes provide slow releasing energy throughout the day, avoiding spikes and crashes in blood sugar that lead to fatigue and irritability.
Speaker 1:Fiber-rich foods vegetables, ligaments and fruits high in fiber help maintain stable blood sugar levels, which is essential for sustained energy. Consistent energy levels help manage stress by preventing feelings of exhaustion that make stress harder to cope with. Let's talk about proteins for sustained energy. Lean proteins, foods like ligaments, tofu, lentils, nuts and seeds provide protein that helps maintain muscle strength and stamina, while also regulating energy levels. Amino acids Protein provides essential amino acids, such as tritophan, that are precursors to neurotransmitters like serotonin, which play a role in mood regulation and stress management. Then healthy fats for long-lasting energy and brain health. We have omega-3 fatty acids found in flax seeds, chia seeds, walnuts and avocados. Omega-3 fatty acids support brain function, reduce inflammation and have been shown to lower stress hormone levels. These healthy fats also provide sustained energy. Monounsaturated fats Olive oil, almonds and other nuts are rich in monounsaturated fats, which support heart health and maintain steady energy levels without causing crashes.
Speaker 1:Adaptogenic herbs for stress relief Ashwagandha this adaptogen helps reduce cortisol levels, the stress hormone, and supports adrenal health, which can boost energy and resilience to stress. Rhodiola Known for its stress-relieving and energizing properties, rhodiola improves focus and reduces fatigue, making it ideal for energy management and mental clarity. Magnesium for relaxation and energy Magnesium found in leafy greens, seeds and nuts is known to help regulate the nervous system, reducing stress and promoting relaxation. It also plays a crucial role in energy production at the cellular level, helping you feel more energetic and less fatigued. Foods rich in magnesium, such as spinach, almonds and dark chocolate, help ease muscle tension and calm the body's stress response.
Speaker 1:Antioxidants for reducing oxidative stress Berries, dark leafy greens and citrus fruits these foods are high in antioxidants like vitamin C and flavonoids, which help combat oxidative stress that can drain energy and contribute to feelings of overwhelm. Antioxidants neutralize free radicals, which help reduce internal stress and keeps the body energized. Green tea oh my God, my son loves green tea. Rich in antioxidants like catechins, green tea provides a gentle energy boost and contains L-theanine, an amino acid that promotes relaxation and reduces stress.
Speaker 1:B vitamins for energy and stress resilience. Whole grains, eggs and leafy greens. Foods high in B vitamins, especially B6, b12, and folate, are crucial for converting food into energy and supporting the nervous system. B vitamins help manage energy levels and reduce the effects of stress by promoting proper brain function and mood regulation. Nutritional yeast is a rich source of B vitamins. Nutritional yeast can be sprinkled on meals to enhance both energy and stress resilience.
Speaker 1:Hydration for energy and stress reduction Water and herbal teas Dehydration can lead to fatigue and make it harder for the body to cope with stress. Staying hydrated with water or herbal teas like chamomile or peppermint helps maintain energy and promote relaxation. Coconut water Coconut water is an excellent source of electrolytes which are crucial for maintaining energy levels, especially during stressful times when the body's need for hydration increases. Caffeine in moderation. While caffeine from sources like green tea and coffee can provide a temporary energy boost, excessive caffeine can exacerbate stress and cause energy crashes later in the day. Green tea, with its combination of caffeine and L-DiOene, offers a more balanced approach, promoting both energy and calm.
Speaker 1:Foods to avoid, for stress management and sustain energy. Refined sugars and processed foods these cause a spike in blood sugar, followed by crashes, leading to fatigue and making it harder for the body to cope with stress, followed by crashes leading to fatigue and making it harder for the body to cope with stress. Excessive alcohol Alcohol can disrupt sleep and deplete the body's energy, while also intensifying stress over time. Reducing alcohol intake can significantly improve energy levels and move stability. The gut-brain connection and stress. The gut and brain are intricately connected via the gut-brain axis. An unhealthy gut can lead to increased stress and low energy. Probiotic-rich foods like yogurt, kimchi and sauerkraut, along with prebiotics like garlic, onions and bananas, can improve gut health, leading to better mood regulation and energy levels. So next time stress has you pulling your hair out, grab a handful of almonds and tell yourself this is basically a mini spa for my nervous system. So we've talked about what to eat, but now let's talk about how to eat.
Speaker 1:Mindful eating is a huge part of holistic nutrition. It's about being present with your food, paying attention to what your body needs and honoring the experience of eating. And no, that does not mean you have to turn every meal into a silent meditation, although, hey, that could be fun too. So some mindful eating habits are awareness Be present, focus on the moment when eating. Pay attention to the sights, smells and tastes and textures of your food. Acknowledge hunger and fullness. Tune into your body's hunger and satiety signals. Eat when you're truly hungry and stop when you're comfortably full, not stuffed.
Speaker 1:Non-judgment Remove labels. Avoid labeling foods as good or bad. Instead, practice acceptance of all foods without guilt or shame. Listen to your body. Each day and meal is different, and so are your body's needs. Avoid judging yourself for how much or what you eat. Savor your food. Enjoy each bite. Take the time to truly enjoy the flavors and textures of your food. This helps you develop a deeper appreciation for what you are eating.
Speaker 1:Slow down Eating slowly helps your body recognize when it's full and enhances your overall eating experience. Engage the senses Taste and texture. Notice the taste, texture and temperature of your food with each bite. Sight and smell. Appreciate the presentation of your meal and how it smells. Engaging all your senses enhances the mindful eating experience.
Speaker 1:Emotional awareness Recognize emotional eating. Understand when emotions like stress, boredom or sadness are driving you to eat. Separate emotional hunger from physical hunger. Respond, don't react. When you notice emotional triggers. Pause and decide how you want to respond rather than mindlessly eating to cope. Gratitude and appreciation. Appreciate the effort. Take a moment to acknowledge where the food came from the effort in preparing it and how it nourishes your body. Express gratitude. Acknowledge and express gratitude for the nourishment your meal provides, whether through a brief pause or silent reflection.
Speaker 1:Tune into body signals. Respect your body's signals. Your body sends signals about hunger, fullness and satisfaction. Learning to tune into these helps prevent over-eating and promotes balance. Eat when you're hungry. Practice responding to your body's true hunger cues rather than external triggers like the time of day or others eating.
Speaker 1:Create a peaceful eating environment. Eliminate distractions. Avoid eating in front of screens while driving or multitasking. Create a calm and focused environment where you can concentrate on your meal, dedicated Meal Time. Treat meals as dedicated times for nourishing your body and mind, making them a break from the busyness of the day. Practice Self-Compassion. Be kind to yourself. If you overeat or eat mindlessly, don't beat yourself up. Acknowledge it without judgment and use it as an opportunity to learn and improve your mindful eating.
Speaker 1:Practice Gentle awareness. Approach eating with a sense of curiosity, not harsh rules or restrictions. Each meal is a chance to practice mindfulness, connection to body and mind, mind-body connection. Understand how your body reacts to different foods and how your mind influences your eating habits. This awareness helps you make better food choices for both physical and mental well-being.
Speaker 1:Eat with intention. Eat for nourishment. Be intentional about eating foods that nourish and energize you, rather than eating out of habit or emotional needs. Rather than eating out of habit or emotional needs, purposeful choices. Make conscious decisions about what you eat, why you're eating it and how much you need to feel satisfied. So here's the takeaway, friends what we eat matters. It impacts our bodies, our minds and our overall well-being. Holistic nutrition is about more than just looking at what's on your plate. It's about considering the bigger picture, how your food choices are nourishing all parts of you inside and out. When we feed our bodies with care, our minds and hearts reap the benefits too Well, thank you for tuning in today's episode of Shades of Tone. Whether you're revamping your meal plan or just adding a few brain booster snacks to your day, remember, small changes can make a big impact. Until next time, keep nourishing yourself mind, body and spirit. If nothing else, don't forget the dark chocolate as always, always, love.